This model has been discontinued.
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S…
Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Practical advice for kitchen managers who want to begin the battle against food waste…
Your Guide to Commercial Refrigeration
How to Protect Your Refrigeration During COVID-19 Lockdown
In these uncertain times our industry is being asked to close down its cafés, restaur…
“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”
Steel Bar and Grill, Sydney
SKOPE Steel's the Show in Stylish Sydney Restaurant KitchenWith space at a premium in…
Three Essential Tools for Reducing Food Waste in the Commercial Kitchen
Practical advice for kitchen managers who want to begin the battle against food waste…
Just How Safe are Natural Refrigerants? Let Me Explain
One of the biggest roadblocks to cheaper, greener commercial refrigeration are persis…
How to Choose a Bar Fridge That’ll Have Your Back
The right backbar fridge can be a powerhouse investment for bar entrepreneurs that yo…
World Environment Day
SKOPE celebrated World Environment Day on June 5th by encouraging everyone to take a …
SKOPE is Toitu carbonreduce certified
At SKOPE, we’re committed to sustainability and are working hard on actions in our th…
How to Protect Your Refrigeration During COVID-19 Lockdown
In these uncertain times our industry is being asked to close down its cafés, restaur…
“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”
“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”
“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”
“During the New South Wales floods in Australia in 2021 a bottle shop lost everything. They were able to quickly access short term rental fridges to get back up and running whilst they waited for their insurance claim to be processed. Because most of the bottle shops were also damaged in the town, they were able to generate increased sales during this time.”
“We chose SKOPE fridges as they are a great brand that stands up to high-end cooking.”
“Irinox is the only blast chiller I would use.”
Maha, Melbourne
When Shane Delia renovated Maha on the restaurant’s 10th Anniversary he insisted on S…
Chu the Phat, Brisbane
Located in South Brisbane’s up-and-coming Fish Lane is Chu the Phat, a vibrant and co…
Spirit of the Wild, Tasmania
Unique silent custom fridges for a uniquely silent tourism experience…When it comes t…
Rivea, Gold Coast
SKOPE are Proud to have Joined Forces with Open Projects Group and the Rivea TeamThe …
Queensland Cricketers' Club, Brisbane
The Queensland Cricketers’ Club is Brisbane’s premier function venue. While the club…
COMO The Treasury, Perth
Voted #1 Best Hotel in Australia and #2 Best Hotel in the World in the Conde Nast Tra…
Your Guide to Commercial Refrigeration
Case Study: Whet Drinking Room
Case Study: Gordon River Cruises
Case Study: Brunetti's
Case Study: Bennelong
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