Entry level compact reach in GN 1/1 blast chiller and shock freezer offering a powerful mix of usability and high yields suitable for most commercial kitchens. No training required.
| Description | Part No. | Stock | Refrigeration System | External Finish | Internal Finish | Door Hinging | Mounting | Sanigen | Probe | Software |
|---|---|---|---|---|---|---|---|---|---|---|
| Description: EASY FRESH NEXT M | Part No.: IR-EFNM/X167 |
Stock:
On Backorder
This product is coming back soon. Contact Customer Service for stock arrival date. Click on the phone icon to make a call from your mobile or fill in our online enquiry form below. |
Refrigeration System: Integral | External Finish: Stainless Steel | Internal Finish: Stainless Steel | Door Hinging: Left Hand | Mounting: Castors and Legs | Sanigen: No | Probe: Yes | Software: USB for HACCP |
| External Finish: Stainless Steel | Internal Finish: Stainless Steel | Door Hinging: Left Hand | Mounting: Castors and Legs | Sanigen: No | Probe: Yes | Software: USB for HACCP |
Listed prices are ex-warehouse and do not include local freight and taxes. Listed Warranty terms apply in Australia and NZ only. SKOPE funding is only available to Australian and NZ customers. For full details of your local terms and conditions speak to your local SKOPE representative.
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“Choosing SKOPE was about design aesthetics, functionality, and also hygiene. But we also wanted to make sure we chose a product that we could clean easily and was from a brand that had a really fabled reputation founded on reliability.”
“SKOPE has worked extremely hard to develop their products and the technology that goes into them.”
“SKOPE is a very important part of the picture because we need concepts that work on many levels – our venues need to be labour-efficient and maintenance-efficient, and we need the confidence that the equipment we choose can be relied upon.”
“Braising meat is very simple with an Irinox Blast Chiller, we just place a temperature probe in it and then leave it to cook. Because it cooks very gently we get up to 15% higher yield due to less moisture.”
“With the Irinox Blast Chiller we are able to rapidly bring food down to a safe temperature for storage.”
“SKOPE was easy to deal with and provided support all the way through from start to finish.”
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